“A mother is a person who seeing there are only four pieces of pie for five people, promptly announces she never did care for pie.” —Tenneva Jordan
Fall Creek Vineyards Annual Mother’s Day Luncheon! – SATURDAY, MAY 10th, 12:00 pm
Seating limited – RSVP!
A lovely and delicious wine luncheon is the perfect way to celebrate Mother’s Day! Pamper mothers, wives or any special lady in your life! Three luscious courses await, created by Austin Catering, paired with FCV wines specially selected by winemaker, Sergio Cuadra!
Lunch will be served on our gorgeous outdoor, covered patio, surrounded by stunning Texas Hill Country beauty – now alight with radiant wildflowers!
*New this year* – something special! We have an adult-supervised lunch table just for children with fun activities and a special Mother’s Day ‘art project’ if ‘wiggly bodies’ are preventing mother from having a quiet lunch. Children’s lunch menu is $12.50.
RSVP – (325) 379-5361
(Adults – $36.99, Children – $12.50)
Mother’s Day Menu – by Rob McMahon
Plated First Course – with choice of FCV Sauvignon Blanc or Chenin Blanc
Southwestern Caesar Salad with Avocado & Red Chile Croutons
Main Course – FCV Merlot
Grilled Salmon Filet with Cilantro Lime Butter
Green Chile & Goat Cheese Stuffed Breast of Chicken
Black bean, Corn & Rice Salad with Cumin Vinaigrette
Dessert – Twin Springs Sweet Red
Lace Cookie Tacos Filled with Mexican Vanilla Whipped Cream & Fresh Raspberries, Drizzled with Cajeta