paul petersen

Burgers ‘n Blues Independence Day Celebration!

Date/Time
Date(s) - 07/05/2014
12:00 pm - 5:00 pm

Location
Fall Creek Vineyards & Ranch


Featuring acclaimed guest ‘Cowboy’ Chef Paul Petersen – Sat. July 5th!

paul petersenFall Creek Vineyards hosts one of its most exciting events of the year, Burgers ‘n Blues, on Saturday, July 5 to celebrate Independence Day! Lunch will be served hot off the grill from Noon – 2:00 pm, and the winery will be open for tasting, tours and fun until 5:00 pm.

FCV welcomes acclaimed ‘Cowboy Chef’ Paul Petersen, who brings his rock-star personality and Southwest style to the grill (menu below). In addition to an amazing lunch, guests can enjoy wine tastings, bocce ball, washers, a new sound system to enjoy some patriotic tunes and beautiful vineyards to explore.

CLICK HERE TO PURCHASE!

The event is free, but to enjoy grilled plate lunches, guests must purchase advance reservations. . The lunches are $15 per person (children and adults). (Note – price does not include wine tasting.)

Burgers ‘n Blues Menu

Red, White & Blue Burger

Firecracker Cole Slaw

Chips & Cookie